Few dishes evoke the sense of indulgence that oysters do. At Ocean Basket, however, the oysters served on your plate also tell a story of local investment and world-class quality.
Ocean Basket’s oysters are sourced from the pristine waters of Port Elizabeth, known for its natural beauty and exceptional oyster farming. For many years, Port Elizabeth community has perfected the art of oyster farming, employing traditional methods that protect both the environment and the local economy. These oysters are a global sensation, shipped to discerning customers in high-end restaurants in Hong Kong and Taiwan. So, when you enjoy them at Ocean Basket, you are savouring the very same premium-quality product that graces the tables of world-class restaurants.
“If you’re competing in markets like Hong Kong and Taiwan, your product needs to be top-tier. And that’s exactly what Ocean Basket delivers – premium oysters that stand up to global scrutiny,” says Marco Coelho, head of procurement at Ocean Basket.
Farmed in their natural sea environment, using methods that have zero impact on marine ecosystems, these oysters are environmentally friendly and align with global standards of sustainable seafood production.
“Our commitment is to both oceans and communities. Partnering with farms that prioritise sustainable practices, we’re making sure our supply chain is as green as possible, while still delivering the best quality seafood to our diners.”
Unlike many other forms of aquaculture that rely on controlled water bodies, Knysna Oyster company’s oysters are grown in the open sea. Ropes are strung in the ocean where the oysters thrive naturally, drawing in nutrients and minerals from the waters around them. This natural sea farming method results in oysters with a pure ocean taste, rich in flavour and nutrients.
Knysna’s oyster company provide stable employment to around 50 workers in an area with limited industry. The ripple effect of this employment benefits entire families, contributing to the economic stability of the community: “When you enjoy oysters at Ocean Basket, you’re directly supporting the local community. It’s a win-win: we get premium-quality oysters, and the people of Port Elizabeth get meaningful, sustainable employment.”
With half a century’s expertise, Knysna’s oyster company have honed their craft, delivering consistently exceptional oysters year after year. This long-standing tradition ensures that every oyster served at Ocean Basket is packed with the ocean’s natural flavours, making for a delicious and environmentally responsible choice.
So, the next time you order oysters at Ocean Basket, know that you’re not just indulging; you’re part of a larger story of quality and community support that brings the best of the ocean to your plate while preserving it for generations to come.
