Nairobi — Farmer’s Choice Limited has achieved the internationally recognised Food Safety System Certification (FSSC) 22000 Version 6, reinforcing its commitment to producing high-quality, traceable and safe meat products.
The certification, issued by Bureau Veritas, confirms that the company’s food safety management systems meet global benchmarks recognised by the Global Food Safety Initiative (GFSI). It covers the entire value chain, from sourcing and production to packaging and distribution.
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