More than 2.4 million Ghanaians representing 7.4 per cent of the population between March and May this year are currently classified as vulnerable to food insecurity, a new report has revealed.
The number is projected to slightly decrease by two million people (6.3 per cent) from June to August owing to ongoing government interventions in agriculture and health sectors.
The Food and Agriculture Organisation defines food insecurity as “A situation where people lack access to sufficient, safe and…
Read more on AllAfrica.com
South Africa Today Africa – West Africa Ghana News























